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glow, baby, glow | cucumber, honeydew + kale shots from jules aron’s book, “zen and tonic”

spring

Chocolate and peanut butter. Doughnuts and coffee. Netflix and pajamas. Rosé and poolside sunning. Gin and juice. There’s a strong theme going on here: perfect pairings. In fact, these are some of my personal, favorite pairings, especially the part where gin and juice come out to play. I love gin’s herbaceous, complex character, and it […]

blood orange white wine cocktails with campari + thyme

winter

There is nothing like the vibrant color, sweet burst of flavor, and juicy texture that an orange can deliver in the middle of winter, especially on those cold, grey days like the one we had here in Denver yesterday. I only made it outside once yesterday and just for a moment. I fully understand the […]

smoky + spiced pear ginger fizzes | diy spiced pear liqueur

winter

Hello and happy 2016!! It’s been a minute. I can safely say that I’ve started and backspaced this post well over five times now. I have had the biggest case of writer’s block and lack of motivation these past few weeks, both here and in other projects. Am I alone here?? Nothing seems to be […]

tart cranberry gin sparklers | fiercely ringing in the new year

winter

Happy New Year’s Evel!! Can you even believe the year is almost over? As I type, I’m feeling like a well-worn mix tape comprised of half a French press of coffee, two glasses of Lucien Albrecht brut rosé, several glasses of water, two plays of BØRNS’ Dopamine, thoughts of a hot shower, and a slight […]

sidecar cocktails: variation on a theme 02 | the act of balance

winter

I’m pinching myself because I actually have a Friday off from work {woohoooo!}, despite the fact that it’s the busiest month of the year at the restaurant. We’ve been completely booked out for weeks, overflowing with holiday parties every night, shifts that don’t end until past midnight, and so many bottles of wine to open. […]

how to make bloody mary mix | my farm-to-glass trip to red gold tomatoes

vodka

I’m sitting at my desk, looking at my weather app and realizing the sunny, sixty-five degree weather we’ve enjoyed over the past three days is about to disappear come Thursday. Just in time for Thanksgiving. And just in time for our heater to break down. My boyfriend’s been tweaking with our house’s antiquated electrical wiring, […]

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Rooted in a love of gardening and crafting cocktails from what I grow in my backyard, holly & flora is a resource for garden-to-glass drinks that are seasonally driven and culinarily influenced.

i'm jayme, and i've been creating recipes here at holly & flora since 2012

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