navigate

about
jayme grows drinks

Here on the blog, you'll find my entertaining tips, winemaking adventures, vineyard stories, and seasonal drink recipes, all centered around cultivating a garden-inspired life.

While primarily focused on cocktails, this is also a space where you'll be inspired, feel connection, and experience a respite from the daily grind. I post a couple of times a month, as the season allows, with a casual, storytelling style, while sharing recipes that are delicious, easy to follow, and inspired by the garden.

NEXT

My husband, Steve, and I are avid home cooks, and having a culinary garden has always been a non-negotiable for us. We tore up our lawn and planted herbs, vegetables, flowers, and fruits, resulting in a sanctuary for our city souls and a source of inspiration for our kitchen creations.

the garden

01 / 04

NEXT

Working as a full-time sommelier in the Denver restaurant scene was a career highlight for me, but I missed the creative, artistic expression that I had for many years behind the bar. I began the blog as a means to document what we grew and the seasonal drinks we created from the bounty.

the cocktails

02 / 04

NEXT

For my original "holly & flora" blog, I chose the name from the cross-streets of where we once lived. I documented the joy of what we cultivated there at the corner of Holly Street and Flora Place.

I changed the blog name to Jayme Grows Drinks in 2024, to better focus its current trajectory.

the namesake

03 / 04

NEXT

Although we no longer live at the house we shared together in Denver for nearly 15 years, its former name has become synonymous with growing and blossoming wherever you are rooted.

Going forward, Jayme Grows Drinks is a place for me to share the cocktails, wines, and spirit-free drinks that I grow and create here on our farm.

the ongoing story

04 / 04

how it all began

"life begins the day you start a garden."

- chinese proverb

Even if you can't rip up your lawn, one small change will make a lasting impact.

Here at holly & flora, you'll find a diverse spectrum of seasonally centric drinks,
from vibrant non-alcoholic sips to multi-layered, garden-inspired cocktails, made from a vast array of base spirits.

THERE'S A DRINK FOR EVERYONE

Planning and hosting events are an extension of my love of hospitality, and I love sharing all the gorgeous details!

one

gardening might become your life

it's more than
just cocktails

IF you're here until last call

two

5 THINGS YOU SHOULD PROBABLY KNOW

Our dogs, cats, and chickens occupy a lot of our time, so naturally, they make the cut.

three

four

you'd better
like animals

five

we're deep in the weeds together

I couldn't do what I do without the love of my life, Steve, and creating is much more exciting, when we do it together.

Which is what we do.

All the time.

The Kitchn is a website, founded by Apartment Therapy Media, which inspires cooks and nourishes homes through daily recipes, home and garden tips, kitchen design, and shopping guides.

the kitchn

Spoke+Blossom magazine is the premier hub of adventure in Western Colorado and covers hiking and biking trails, local artists and businesses, and food and drink news, focused on the Western Slope.

spoke+blossom

read the archives

explore the drinks

jayme grows drinks

elsewhere

Creating this blog began a journey into the world of writing and photography, and I've contributed to familiar publications and created recipes, photos, and videos for popular wine and spirits brands.
I am currently the cocktail columnist for the Western Slope's lifestyle magazine, Spoke+Blossom, and I have a syndicated column at the Kitchen, where I've contributed nearly 100 articles on wine education, gardening, and cocktail recipes.

"to plant a garden
is to believe in tomorrow."

- audrey hepburn

ready to share a drink?

follow along

Join me for seasonal recipes,
thoughtful wine recommendations,
entertaining tips,
and a refreshing, joyful sense of life.

let's drink by the season

see all

How to Get Up and Work Out 

The Best Hostess Hacks for Parties

We Ate 19 Macarons So You Don't Have To

Where to Go on Your Next Girl's Trip