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apricot + black tea irish whiskey cocktail | thoughts on intentional living

winter

There’s nothing quite like a scathing but well-deserved comment from a loved-one, before you’ve even set foot on the floor, first thing in the morning. My alarm had gone off, I had snoozed my standard three times, and I was beginning my morning routine of sleepily scrolling through the emails that had popped up during […]

blood orange whiskey cocktails + taking stock | 02

winter

Earlier this week, I popped over to the Victoria Vitale’s lovely blog, Scissors & Sage, to share a blood orange whiskey cocktail recipe I developed. When she asked if I’d guest-post on her lifestyle blog, I couldn’t resist. She posts weekly DIY tutorials, crafting projects, recipes, and design ideas. It’s pretty much a one-stop for […]

a little hanky panky | gin + blood orange + fernet-branca cocktail

winter

Love it or hate it, Valentine’s Day is upon us. My boyfriend and I don’t really celebrate the holiday. We figure it’s one of those made-up holidays to make you spend money, feel guilty if you don’t participate, and think something’s wrong with you, if you don’t get anything. Plus, I usually have to work […]

two bowls of sherbet on a cutting board

blood orange + campari sherbet {vegan}

winter

I’ve been in a seasonal slump lately. It’s definitely a product of the cold weather and shorter days. I’m doing all the usual advice, like getting up earlier, going outside for some Vitamin D, lighting candles at night, and listening to cheery music. I’ve also been filling up my kitchen with bowls of lemons, oranges, […]

spilled nasturtium ice cubes

edible flower ice-cubes + taking stock | 01

winter

I’m just going to waltz along and perpetuate the “I’m in need of some summer cheer!” trend I’ve been setting in this space!  First it was muddled lime caipirinhas, today it is nasturtium ice-cubes, and tomorrow I’ll be starting some marmalade to can over the weekend. These ice-cubes kind of count for a winter treat. […]

two glasses filled with caipirinha cocktail

caipirinhas + new year’s intentions

winter

Happy 2015!! As I write my first blog post of the new year, I am compelled to revisit and thank this past year for what it gave me. 2014 was a spectacular year, filled with new friends, amazing writing opportunities, much dreaming of the future, breathtaking travel, lots of hard work, necessary goodbyes, and painful […]

welcome to the blog

Rooted in a love of gardening and crafting cocktails from what I grow in my backyard, holly & flora is a resource for garden-to-glass drinks that are seasonally driven and culinarily influenced.

i'm jayme, and i've been creating recipes here at holly & flora since 2012

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