meyer lemon bourbon fizzes | a change of scenery

whiskey

April has been quite the month for us, to put it lightly. Since our move out to the western slope of Colorado to the tiny town of Paonia a few weeks back, I’ve traded my dress suits for Carhartt overalls, I haven’t given wearing makeup a second thought, I go to bed before 11:00 on most evenings, […]

the north fork iced tea | a college classic grows up

vodka

Last night, I celebrated Halloween just the way I wanted to: quietly and cozily. The stars had aligned, and it was the first of four consecutive days away from the restaurant for me. We have been going through another managerial transition lately, which has entailed a little stress, so all I wished for was peace […]

frozen peach + chambord mezcal margaritas | #margaritaweek

tequila

Ever since Steve and I got back from our quick trip to Sonoma earlier this week, it has been rather challenging to get back into a regular groove. Getting away and escaping the routine – even if it was only for three days – was exactly what we needed. Warm, sun-filled afternoons; brisk, starlit evenings; […]

brandied summer cherries

summer

I have been patiently waiting for cherry season. As soon as I spied some sweet, ripe, organic cherries, I grabbed about two pounds’ worth and headed home, bursting with ideas on how to capture their ripeness. Of course, I couldn’t resist selecting a handful of the ripest, juiciest ones I could find, right there in […]

pickled spring strawberries + a refreshing gin cocktail

spring

I am just emerging from an unintentional five-day-in-a-row staycation, and I can say I officially feel relaxed. Scratch that. I feel more invigorated. It was a slow week at work, so my current schedule reflected it {sadly, my next paycheck will reflect this quieter week, as well}. I find it challenging to stop and slow […]

spring pea + arugula + spinach ravioli

wine

This past week has been a crazy one. I think I repeat this line quite often. We have been in the midst of changing over our wines-by-the-glass list at the restaurant, which requires a lot of tasting, note-taking, and discussion amongst the sommeliers. It is an arduous but exciting process. After we make the final […]

welcome to the blog

Rooted in a love of gardening and crafting cocktails from what I grow in my backyard, Jayme Grows Drinks is a resource for garden-to-glass drinks that are seasonally driven and culinarily influenced.

i'm jayme, and i've been creating and sharing recipes here since 2012

how it started

never miss a post!

Sign up for my monthly newsletter, so you'll have exclusive access to my latest garden-to-glass cocktail recipes here on the blog.

join the list

* indicates required

let's drink by the season

see all

How to Get Up and Work Out 

The Best Hostess Hacks for Parties

We Ate 19 Macarons So You Don't Have To

Where to Go on Your Next Girl's Trip

@jaymegrowsdrinks

For cocktail recipes, scenes at the vineyard, and wine stories, follow along at

join me on

@jaymegrowsdrinks

For cocktail recipes, scenes at the vineyard, and wine stories, follow along at

join me on

instagram