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a honeycrisp, pimm’s + old tom gin cocktail | making cozy a priority

gin

fall hot toddies | with leopold bros. + dram apothecary

whiskey

how to make bloody mary mix | my farm-to-glass trip to red gold tomatoes

vodka

the mai tai: variation on a theme 01 | a peek inside emily han’s “wild drinks + cocktails”

rum

palisade peach + sage whiskey smash | my inspiring time in portland

whiskey

swiss chard from the garden in fall leaves

hello, goodbye

musings

let's drink by the season

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The Best Hostess Hacks for Parties

We Ate 19 Macarons So You Don't Have To

Where to Go on Your Next Girl's Trip

@jaymegrowsdrinks

For cocktail recipes, scenes at the vineyard, and wine stories, follow along at

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For cocktail recipes, scenes at the vineyard, and wine stories, follow along at

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