I have been patiently waiting for cherry season. As soon as I spied some sweet, ripe, organic cherries, I grabbed about two pounds’ worth and headed home, bursting with ideas on how to capture their ripeness. Of course, I couldn’t resist selecting a handful of the ripest, juiciest ones I could find, right there in […]
I am just emerging from an unintentional five-day-in-a-row staycation, and I can say I officially feel relaxed. Scratch that. I feel more invigorated. It was a slow week at work, so my current schedule reflected it {sadly, my next paycheck will reflect this quieter week, as well}. I find it challenging to stop and slow […]
This past week has been a crazy one. I think I repeat this line quite often. We have been in the midst of changing over our wines-by-the-glass list at the restaurant, which requires a lot of tasting, note-taking, and discussion amongst the sommeliers. It is an arduous but exciting process. After we make the final […]
Well, hello, April! How did you all of a sudden arrive on the scene? I completely blame spring for my absence on the blog. The volume, pace, color, intensity, bandwidth, frequency, and, well, the “crazy” factor have all increased over the past few weeks, and I just couldn’t set the time aside to document along […]
Rooted in a love of gardening and crafting cocktails from what I grow in my backyard, Jayme Grows Drinks is a resource for garden-to-glass drinks that are seasonally driven and culinarily influenced.
These are a few of my favorite posts, from ethereal egg white cocktails to refreshing, fruit-driven spritzes.
For cocktail recipes, scenes at the vineyard, and wine stories, follow along at
For cocktail recipes, scenes at the vineyard, and wine stories, follow along at